BACTERIOLOGICAL EXAMINATION OF PALM WINE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 46 | View details THE PROBLEMS AND PROSPECT OF MANAGEMENT OF STUDENTS HOSTEL ACCOMMODATION IN HIGHER INSTITUTIONS IN NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 69 | View details ASSESSMENT OF THE EXISTING DUMPSITES IN ABEOKUTA NORTH AND SOUTH LOCAL GOVERNMENT OF OGUN STATE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details APPRAISAL OF SOCIAL WELFARE SERVICES IN THE OLD PEOPLE’S HOME Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 74 | View details OPTIMIZING ALPHA AMYLASE PRODUCTION FROM LOCALLY ISOLATED ASPERGILLUS SPECIES USING SELECTED AGRO WASTES AS 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THE PROBLEMS AND PROSPECT OF MANAGEMENT OF STUDENTS HOSTEL ACCOMMODATION IN HIGHER INSTITUTIONS IN NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 69 | View details ASSESSMENT OF THE EXISTING DUMPSITES IN ABEOKUTA NORTH AND SOUTH LOCAL GOVERNMENT OF OGUN STATE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details APPRAISAL OF SOCIAL WELFARE SERVICES IN THE OLD PEOPLE’S HOME Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 74 | View details OPTIMIZING ALPHA AMYLASE PRODUCTION FROM LOCALLY ISOLATED ASPERGILLUS SPECIES USING SELECTED AGRO WASTES AS SUBSTRATES Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 72 | View details ANTIBACTERIAL ACTIVITY OF HONEY 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ASSESSMENT OF THE EXISTING DUMPSITES IN ABEOKUTA NORTH AND SOUTH LOCAL GOVERNMENT OF OGUN STATE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details APPRAISAL OF SOCIAL WELFARE SERVICES IN THE OLD PEOPLE’S HOME Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 74 | View details OPTIMIZING ALPHA AMYLASE PRODUCTION FROM LOCALLY ISOLATED ASPERGILLUS SPECIES USING SELECTED AGRO WASTES AS SUBSTRATES Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 72 | View details ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUSESCHERICHIA COLI AND STREPTOCOCCUS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 51 | View details PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT 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APPRAISAL OF SOCIAL WELFARE SERVICES IN THE OLD PEOPLE’S HOME Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 74 | View details OPTIMIZING ALPHA AMYLASE PRODUCTION FROM LOCALLY ISOLATED ASPERGILLUS SPECIES USING SELECTED AGRO WASTES AS SUBSTRATES Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 72 | View details ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUSESCHERICHIA COLI AND STREPTOCOCCUS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 51 | View details PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT FRUITS SOLD AT OYE EMENE ENUGU STATE NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details PREVALENCE AND ANTIMICROBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF CARITAS UNIVERSITY STUDENTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 52 | View details HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
OPTIMIZING ALPHA AMYLASE PRODUCTION FROM LOCALLY ISOLATED ASPERGILLUS SPECIES USING SELECTED AGRO WASTES AS SUBSTRATES Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 72 | View details ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUSESCHERICHIA COLI AND STREPTOCOCCUS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 51 | View details PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT FRUITS SOLD AT OYE EMENE ENUGU STATE NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details PREVALENCE AND ANTIMICROBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF CARITAS UNIVERSITY STUDENTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 52 | View details HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUSESCHERICHIA COLI AND STREPTOCOCCUS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 51 | View details PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT FRUITS SOLD AT OYE EMENE ENUGU STATE NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details PREVALENCE AND ANTIMICROBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF CARITAS UNIVERSITY STUDENTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 52 | View details HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
PARASITOLOGICAL EXAMINATION OF SOME READY TO EAT FRUITS SOLD AT OYE EMENE ENUGU STATE NIGERIA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 37 | View details PREVALENCE AND ANTIMICROBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF CARITAS UNIVERSITY STUDENTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 52 | View details HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
PREVALENCE AND ANTIMICROBILITY OF GRAM NEGATIVE BACTERIA IN THE URINE OF CARITAS UNIVERSITY STUDENTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 52 | View details HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 70 | View details DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
DETERMINATION OF MICROBIOLOGICAL SAFETY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 60 | View details THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS Category: Project Material | Format: doc | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 50 | View details THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE MICROORGANISM ISOLATED FROM THE FERMENTED AFRICAN OIL BEAN SEED (UGBA) Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE PREVALENCE OF CHLAMYDIA INFECTION Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 42 | View details ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 55 | View details RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
RELATIONSHIP BETWEEN WEIGHT AND BLOOD PRESSURE OF PATIENTS WITH HIGH BLOOD PRESSURE Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 30 | View details MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
MICROBIAL CONTAMINATION OF YOGHURT Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
THE CULTURE CONDITION FOR MAXIMUM LIPASE PRODUCTION BY ISOLATED MICROCOCCUS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 56 | View details TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next Quick Project Search Can't Find What You Are Looking For? Hire a Professional Writer
TIME SERIES ANALYSIS ON THE TOTAL NUMBER OF PATIENTS TREATED FOR MALARIA FEVER Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next
ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 54 | View details DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next
DETERMINATION OF DEGRADING ABILITY OF FUNGI ISOLATED FROM HYDROCARBON POLLUTED SOIL ON CRUDE OIL USING GAS CHROMATOGRAPHY Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next
BACTERIOLOGICAL ANALYSIS OF WATER TANKS Category: Project Material | Format: Docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 57 | View details BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details Prev 1 2 3 4 5 6 7 Next
BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN Category: Project Material | Format: docx | Price: 3000 | Department: Microbiology | Study level: Undergraduate | No. of Pages: 67 | View details
